Water Kefir is a cultured drink, the origins of which range from Tibet to Mexico, some originally discovered by shepherds, growing along the banks of high altitude mountain streams. Amare Probiotics prepares Water Kefir by brewing loose leaf tea and dried fruits & herbs to release the all-natural fragrant aromas and tastes that you find in each bottle. The brews are then fermented by adding live& active cultures (kefir grains) and a mix of organic & brown sugar.
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